Balsamic Pearls

$13.95

A product from Le Vechhia Dispensia in Modena Italy. This balsamic pearl ‘caviar’ is created through molecular-gastronomy to make a fun pop of balsamic on any dish.

We recommend utilizing as a garnish to bruschetta, a charcuterie board or on top of a savory olive oil cocktail.

Size: 50g (1.76oz)

Quantity:
Add To Cart

A product from Le Vechhia Dispensia in Modena Italy. This balsamic pearl ‘caviar’ is created through molecular-gastronomy to make a fun pop of balsamic on any dish.

We recommend utilizing as a garnish to bruschetta, a charcuterie board or on top of a savory olive oil cocktail.

Size: 50g (1.76oz)

A product from Le Vechhia Dispensia in Modena Italy. This balsamic pearl ‘caviar’ is created through molecular-gastronomy to make a fun pop of balsamic on any dish.

We recommend utilizing as a garnish to bruschetta, a charcuterie board or on top of a savory olive oil cocktail.

Size: 50g (1.76oz)

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