
Truffle Honey Panna Cotta
Our Recipes:
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Chocolate Chunk Cookies
A classic recipe with the addition of a touch of sea salt to finish right before baking. We love how the salt enhances the chocolate and pecans in this dessert!
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Truffle Honey Panna Cotta
A unique and savory dessert with a perfect balance of sweet and earthy flavors. It is garnished with truffle-infused balsamic vinegar, pink salt, and pearls. This dish is sure to impress at your next gathering.
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Oranges with Vanilla Gelato and 30 year aged balsamic vinegar
Simplistic and refined, this dessert is sure to impress any guest.
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Pecan Whiskey Pie
A Holiday Favorite, sweet and nutty pecan pie with a hint of sea salt.
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Apple Pie
Our Grandma Foster’s Recipe for Apple Pie after years of perfecting!
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Pumpkin Pie
Seasonally spectacular! This pumpkin pie filling can be used for more than just pes, try it as a crumble or in a pop tart!
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Pie Dough
This Pie Dough recipe is so easy and versatile. Use it for sweet or savory pies, pop-tarts, apple dumplings, and more!
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Salted Carmel Bar
coming soon… This shortbread cookie bar with a thick layer of salted caramel is enrobed in decedent dark chocolate and finished with flakes of our fior di sale.
