Traditional Balsamic Vinegar of Modena DOP (25 year)
Traditional Balsamic Vinegar of Modena, aged in the Batteria for 25 years. This vinegar is more developed and has a thicker consistency due to the aging process. Flavors will be more concentrated dried fruits, like raisin and jam.
The woods utilized in the aging process are: chestnut, oak, juniper, cherry, mulberry, acacia, and ash.
This balsamic vinegar comes inside a gift box, with a recipe book, pourer cap, and a porcelain teaspoon.
Pairing: hard aged cheeses, red meats, risotto, fruits and vanilla gelato.
Size: 100mL (4.25fl oz)
Traditional Balsamic Vinegar of Modena, aged in the Batteria for 25 years. This vinegar is more developed and has a thicker consistency due to the aging process. Flavors will be more concentrated dried fruits, like raisin and jam.
The woods utilized in the aging process are: chestnut, oak, juniper, cherry, mulberry, acacia, and ash.
This balsamic vinegar comes inside a gift box, with a recipe book, pourer cap, and a porcelain teaspoon.
Pairing: hard aged cheeses, red meats, risotto, fruits and vanilla gelato.
Size: 100mL (4.25fl oz)
Traditional Balsamic Vinegar of Modena, aged in the Batteria for 25 years. This vinegar is more developed and has a thicker consistency due to the aging process. Flavors will be more concentrated dried fruits, like raisin and jam.
The woods utilized in the aging process are: chestnut, oak, juniper, cherry, mulberry, acacia, and ash.
This balsamic vinegar comes inside a gift box, with a recipe book, pourer cap, and a porcelain teaspoon.
Pairing: hard aged cheeses, red meats, risotto, fruits and vanilla gelato.
Size: 100mL (4.25fl oz)
